Shrink bags
Shrink bags for sausages, meat balls, delicatessen and products without sharp edges
Shrink bags for meat on bone, and products with sharp edges
Shrink bags for cooking of meat products and delicatessen
Shrink bags for frozen and fresh poultry, sausages and delicatessen
Shrink bags for packaging and keeping of ripening cheeses
Shrink bags for packaging and maturation of meat by «wet aging» technology
Shrink bags for soft cheeses and one-meal sliceware cheeses
