Casings for sliced cooked & boiled products
- Multilayer barrier casings for stuffing, packing, storing and selling of restructured hams imitating whole-muscle products with high yield.
- Enhanced adhesion of the casing to the stuffing mass, achieved through a special corona treatment of the inner surface of the casing
- Special parameters of biaxial orientation and great heat shrinkage
- Zero losses during the thermal processing and storage
- Microbiological stability of the products during storage
- High elasticity and excellent selling appearance (no wrinkles) of the finished products throughout the shelf life
- High production rates on automatic and semi-automatic clippers
- Availability of different colors and calibers
- 1 and 2-sided printing, multi-color, full color
- Printing with solvent inks and UV-printing
- Form of supply in rolls or shirred sticks
